Dana Lis
Camp Cook
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Expertise: Sport Nutrition
Certification/Education:
B.Sc. Dietetics
IOC Dipl. Sports Nutriton (c)
Biography
Dana Lis is a Registered Dietitian who completed her Bachelor of Science in Dietetics at the University of British Columbia and her Dietetic Internship at Vancouver General Hospital. Through her clinical nutrition experiences, she has acquired practical skills in several specialty areas including; surgery, pediatrics and diabetes. With a lifetime involvement in sports ranging from figure skating to backcountry skiing, and as a current Category 2 road cyclist, Dana has merged her passion for both sport and nutrition to specialize in the field of sport dietetics. To further pursue an elite education in this field, Dana is expected to complete the renowned IOC Sports Nutrition Diploma in 2011. In terms of PLRP, this will be Dana's forth year as "camp cook."
Major Science Goals at Pavilion Lake
This summer Dana's science goals include application of innovative techniques of stove cleaning without peeling the enamel.